You can enjoy the finest Japanese cuisine on a plate with the heart of hospitality and the beauty of the changing seasons. The selection of ingredients as well as many dishes that are thoroughly sticking to the bowl are in the arts. What makes these dishes even more delicious is the sake and shochu selected from the same country as well as the view of the garden created by world-renowned landscape designer Kazuyuki Ishihara. In addition to a private room where you can secure a thorough private space, there are also counter seats where you can enjoy conversations with craftsmen. In addition to seasonal kaiseki cuisine courses and single dishes, lunch meals and bowls are also recommended. A rare rice brewing ginginjo is always available.
Shop where you can enjoy： Link Place Building 5F, 1-26 Shimo-dori, Chuo-ku, Kumamoto City
Supported cashless: Credit card
business hours： Lunch 11: 30-14: 30 (LO14: 00)
Dinner 17:00-23:00 (dish LO22: 00, drink LO22: 30)
business hours： Sunday * Open on the days of Rugby World Cup game in Kumamoto (10/3, 10/16)
Sake（Kouro, Zuiyo, Reizan, Hananoka, Kameman, Chiyonosono Excel）
Syochu（Hakutake shiro, Torikai, Fusanotsuyu, Kawabe, Ohishi, Matsuyoi, Ikenotsuyu）
Wine（Kikka chardonnay barrel aging, Kikka chardonnay, Kikka cabernet barrel aging）
Local beer using 100% Aso natural water. Enjoy a beer that you can usually drink only at Suntory Kyushu Kumamoto Factory, together with the best view and exquisite dishes.