Being popular among gourmet people, you can enjoy seasonal ingredients of Kumamoto with Japanese or Western style dishes. A lot of people from outside Kumamoto have been visiting this bar to have local dishes such as special horse sashimi, homemade “Karashirenkon” and “Akaushi (beef)”. You can also enjoy wine, local sake and shochu which are selected by the female sommelier.
Shop where you can enjoy： Shinsigai BanerBLD 2F 1-12 Shinshigai, Chuo-ku, Kumamoto city
Supported cashless: Credit cards
business hours： Weekdays 5:30pm－0:00am
business hours： Sunday
*Open on Sunday and close on Monday when Monday is a national holiday
Sake（Kouro,Reizan,Taito,Gokujyo,Kouro Junmai ginjo,Hananoka Daiginjo,Oguniguraipponjime,Sukun）
Wine（Kumamoto Kikuka wine CHARDONNAY,Night Harvest Obuseno,Niagara,Muscat Bailey A Tarujukusei,Cabernet Tarujukusei）
Beer（Suntory Premium Malt）
This is a dry wine which has rich and firm taste and various aromas such as white peach, apple and vanilla made by the barrels and good with Japanese dishes. It’s limited and most delicious wine made in Kumamoto.